Description
👉 使用說明
1.準備150c.c冷水跟鍋子，將整包粉粿慢慢倒入並攪拌。
(一定要慢慢加入粉粿粉 慢慢攪拌)
2.煮滾水450c.c後沖入冷水鍋並均勻攪拌。
3.粉糊成入平盤，蒸鍋水滾後放入，並中火煮7-8分鐘；亦可放進電鍋(外鍋50c.c水)
FOOD ALLERGY WARNING: Our Food May Contain or Have come in Contact with Peanuts, Tree Nuts, Soy, Eggs, Wheat, Fish, Shellfish, Or Dairy Products
產品或生產線可能會有接觸到花生,堅果,豆類,蛋,小麥,海鮮或是乳製品
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